Menu
-
Gyoza
-
Thai Gyoza Soup Spicy
chicken gyoza with red curry, mushrooms, carrot, sprouts, green onion, coconut milk and cilantroSweet Potato Gyoza
stuffed dumplings with mashed sweet potato, soy, coconut milk, green onion and cucumber -
Saigon Chicken (double entrée)
gyoza with Vietnamese- seasoned chicken, carrot, champignon mushroom, onion, coconut milk, green curry and red onion filling -
Salads
-
Zoe Papaya Gluten free Spicy
papaya, cherry tomatoes, onion, garlic, peanuts, cilantro and chili with lime dressingVietnamese Vegetable Salad Vegan
cabbage, carrot, sprouts, cucumber, green onion, cilantro and peanuts with palm vinaigrette -
Chinta Salad
lettuce, chicken, cucumber, carrot, sprouts and green onion with peanut vinaigretteChangdao Salad Vegan
cabbage, carrot, green onion, green beans, papaya, cilantro, glass noodles and whole peanuts -
Warm Entrees
-
Fried Cauliflower
panko-coated cauliflower florets served with sweet chili and wasabi aioliTaya Wings
crispy chicken wings with palm honey, lime and chili sauce -
Agedashi Tofu
crispy tofu cubes with dashi broth, green onion and sesameCrispy Calamari
tempura calamari rings served with sweet chili and wasabi aioli -
Tempura Chicken
tempura chicken cubes served with togarashi aioli and sweet chili sauce -
VeganGluten freeSpicy
-
Wok Noodles
-
Broccoli Beef
beef, egg noodles, broccoli, green beans, onion and cilantro with tamarind sauceOcean Noodles
udon noodles with shrimp, calamari, mussels, red curry, Chinese cabbage, green onion, lemon grass and cilantro -
Pistachio Noodles
Pistachio Noodles- egg noodles with red pepper, zucchini, tofu, coconut milk, cilantro, pistachio, lemon grass and chiliThai Lo Mein
egg noodles with lamb bacon, chicken, green onion, chili and cilantro -
Crazy Thai
wide rice noodles with beef, tofu, beans, onion, round lettuce, chili, peanuts and cilantroCoconut Chicken Spicy
egg noodles with coconut milk, chicken, red pepper, onion, red curry, chili, cilantro and toasted coconut -
Garden Noodles Vegan
wide rice noodles, tofu, coconut milk, pistachio, zucchini, red pepper, green curry and green onion -
Soup Noodles
-
Ram Yum Spicy
udon noodles, coconut milk, shrimp, mussels, champignon mushrooms, chili, lemon grass, cabbage, kaffir leaves and cilantroCoconut Dragon Spicy
ramen noodles with chicken, coconut milk, bamboo sticks, chili, pepper, carrot, sprouts and cilantro -
VeganGluten freeSpicy
-
Bo Luc Lac
soy ginger- marinated beef fillet cubes with onion and green onion, served with Vietnamese dipGeneral Tso
crispy chicken cubes with ginger caramel, red and green pepper, green onion and chili -
Burmese Beef
beef served on a bed of rice, mushrooms, eggplant, green onion and coconut milkGeneral To Fu Vegan
crispy tofu cubes with ginger caramel, red and green pepper, onion and green onion -
Yam Yam
shrimp and calamari served on a bed of rice, coconut milk, green and white onion, bamboo sticks, mint, basil, cherry tomatoes and cilantroMadam Su Gluten free
seared seabream fillet with lime sauce and Vietnamese herbs -
Kubicurry Spicy
pullet and red curry stew with coconut milk, onion, pepper and cilantro, served on a bed of rice. SpicySalmon Fillet
seared teriyaki salmon fillet strips, served with sautéed vegetables and white -
Bizi Beef
red pepper, white onion, green beans, broccoli, mushrooms and beef with soy, garlic and ginger sauce -
VeganGluten freeSpicy
-
All dishes are served with Tropit (grape juice) and ice cream scoop
-
Sushi
two maki rolls with two vegetables to be selectedTempura Chicken Nuggets
tempura chicken, served with rice -
Noodles with Chicken Slices
teriyaki- sautéed noodles with chicken slicesSchnitzel
warm crispy schnitzel served with rice -
VeganGluten freeSpicy
-
Main Dishes- vegan
-
Garden Noodles
wide rice noodles, tofu, coconut milk, pistachio, zucchini, red pepper and green curryGeneral To Fu
- crispy tofu cubes with ginger caramel, red and green pepper, onion and green onion, served with rice -
redifine Burger
The "New meat" burger served with bun, vegan aioli, cilantro and pickled cucumberPad Pak
fresh sautéed rice noodles with red pepper, broccoli, beans, green onion, zucchini and peanuts -
Vegan Sushi
-
Avocado Roll
cucumber, carrot and kanpyo with avocado wrapTempura Sweet Potato
cucumber, avocado and kanpyo with sweet potato wrap -
Tofu Roll
tofu, avocado and oshinko with tempura flake wrapVegetarian Sandwich
sweet potato and avocado with sesame coating -
Warm Vegetarian
avocado, sweet potato, kanpyo and carrot -
Vegan Entrees
-
Vietnamese Vegetable Salad
cabbage, carrot, sprouts, cucumber, green onion, cilantro and peanuts with palm vinaigretteChangdao Salad
bean noodles, papaya, cabbage, carrot, green beans, peanuts, green onion and cilantro -
Crispy Tofu
tempura tofu with sweet chili sauce, served with teriyaki dip -
VeganGluten freeSpicy
-
Banana Nutella
banana and Nutella- filled crepe served with nut flakesSorbet (vegan) Vegan
three scoops from our flavour variety -
Cookilida
chocolate chip cookie sandwich with
mascarpone cream and warm chocolate coatingCrack Pie
oatmeal crust with caramel cream filling, served
with vanilla mousse and raspberry tuile -
Chocolate Meringue cake
warm chocolate fudge with meringue flakes and
vanilla ice creamChocolate Bar (vegan) Vegan
dark chocolate bar with nougat and salty
maple layer -
VeganGluten freeSpicy